Trout Smoked Whole Side Cut - The Roundsman

Trout Smoked Whole Side Cut - The Roundsman

£ 21.99

Our trout is filleted by hand and dry cure with salt which removes the moisture to act as a natural preservative. The cured Trout is then smoked over sustainably sourced Oak for around 16 hours before it is sliced and packed ready for you to enjoy. Ready to eat, 10 Day shelf life, Suitable for home freezing.

Allergens: Contains Fish